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About Us

Dwayne L. Hairston, CEC is the award-winning CEO/Executive Chef for Custom Creations and one of the most sought after culinary talents in Atlanta. He received formal training at the prestigious Culinary Institute of America in Hyde Park, NY and specializes in a variety of world cuisines. With 21+ years industry experience, Chef Hairston has garnered an enviable reputation for excellence amongst peers and clients alike.


"Each member of our staff is committed to exceeding our clients' expectations and delivering a truly superior level of service. We invite you to see, feel and taste what makes us different. You will not be dissappointed." ~ Chef Hairston

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